With a passion for perfection, we create our range of award-winning gelato and sorbetto by hand and have won over 30 Great Taste awards to date. Using artisan techniques, we take an uncompromising approach to sourcing the finest ingredients including Organic Jersey milk from Ivy House Farm in Somerset and the best hazelnuts from Piedmont, Italy.

Staying true to our belief in both creativity and the finest quality ingredients, our innovative menus have evolved to include warm desserts, waffles, crepes, cakes, indulgent shakes, hot drinks and much more.