Back to eat & drink

We don’t overcomplicate. We don’t overprice. We don’t stuff crusts. We do sourdough pizza, as it should be. Our slow-rising sourdough is made on site daily. It’s blast cooked at 450°C meaning the flavour, aroma and moisture cannot escape. We top it with traditional ingredients sourced from small suppliers across Italy and the UK. Our pizzas start from £5.95, and we’ve always got daily changing specials.

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Location
Upper Orient

Opening times

  • Today: 11.30am - 10.30pm
  • Tomorrow: 11.30am - 10.30pm
  • Sunday: 11.30am - 8.30pm
  • Monday: 11.30am - 10pm
  • Tuesday: 11.30am - 10pm
  • Wednesday: 11.30am - 10pm
  • Thursday: 11.30am - 10pm

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